L-ascorbic acid (Vitamin C), calcium citrate, capsule shell (gelatin), carrier – microcrystalline cellulose, magnesium bisglycinate, acetyl-L-carnitine hydrochloride, potassium citrate, DL-alpha-tocopherol acetate (vitamin E), green tea leaf extract, choline bitartrate, broccoli inflorescence extract, zinc bisglycinate, alpha lipoic acid, inositol, nicotinamide (niacin), calcium D-pantothenate (pantothenic acid), resveratrol (from grape seeds), peppermint flavor, manganese gluconate, copper gluconate, thiamine hydrochloride (vitamin B1), retinol acetate (vitamin A), riboflavin (vitamin B2), cholecalciferol (vitamin D3), pyridoxal-5-phosphate monohydrate (vitamin B6), methylfolate (L-5-methyltetrahydrofolate) of calcium (folic acid), chromium picolinate, D-biotin, methylcobalamin (vitamin B12), potassium iodate.
Ingredient |
Quantity |
% |
Vitamin А |
672 мкг |
84* |
Vitamin Е |
20 мг |
200*(***) |
Vitamin С |
250 мг |
417*(***) |
Vitamin D3 |
15 мкг (600 МЕ) |
300*(***) |
Vitamin В1 |
5 мг |
357*(***) |
Vitamin В2 |
6 мг |
375*(***) |
Vitamin В3 / PP (niacin) |
15 мг |
83* |
Vitamin В5 (pantothenic acid) |
12 мг |
200*(***) |
Vitamin В6 |
2 мг |
100* |
Vitamin В7 (biotin) |
50 мкг |
100* |
Vitamin В12 |
9 мкг |
900*(***) |
Folic acid |
600 мкг |
300*(***) |
Magnesium |
20 мкг |
5* |
Zinc |
5 мкг |
33* |
Iodine |
37 мкг |
25* |
Calcium |
51 мкг |
5* |
Potassium |
23 мкг |
1* |
Potassium |
1 мкг |
100* |
Manganese |
1 мкг |
50* |
Chrome |
50 мкг |
100* |
Inositol |
14,8мкг |
3** |
Acetyl-L-Carnitine |
65 мкг |
22** |
Lipoic acid |
15 мкг |
50** |
Resveratrol |
5 мкг |
17** |
Catechins |
18,4 мкг |
18** |
Choline |
15 мкг |
3** |
* - from the recommended level of daily consumption (according to TR TS 022/2011 (Annex 2)),
** - from the adequate level of consumption (according to “Unified sanitary-epidemiologic and hygienic requirements for goods subject to sanitary-epidemiologic supervision (control)” (Chapter II, Section 1, Annex 5),
*** - does not exceed the upper permissible level of consumption (according to “Unified sanitary-epidemiologic and hygienic requirements to goods subject to sanitary-epidemiologic supervision (control)” (Chapter II, Section 1, Annex 5)