Blend 90% (eu)

The main task of T8 BLEND is to help restore the body's strength and energy. The product is based on VILAVI's patented polyprenol complex SibXP Complex, enhanced with the juices of six taiga berries: sea buckthorn, bilberry, cranberry, blueberry, honeysuckle and lingonberry.

T8 BLEND is made from wild-growing raw materials of Siberian taiga. It is convenient to use: it can be used both pure and as a flavouring additive to cool drinks and sour-milk products.

• T8 BLEND immune boosting shakes contain ingredients that help strengthen the immune system, they can be used as support products during illnesses and recovery periods.
• Have stimulating, adaptogenic properties.
• T8 BLEND's direct squeeze juices contain brain and memory vitamins, they improve brain function, help protect brain cells from the damaging effects of stress, and help strengthen memory.
• The ingredients included in Taiga Blend T8 BLEND are a source of vitamins and trace elements in a bioavailable, easily digestible form.
• The product components are able to reduce fatigue, they contain natural vitamins to restore the body, helping to strengthen its resistance to high physical and psychological stress.
• The components of T8 BLEND help lower ‘bad’ cholesterol and help strengthen blood vessel walls.
• The components of T8 BLEND help normalise the hormonal background and improve reproductive function.
• Beneficial effect on metabolic processes.

T8 BLEND is based on SibXP Complex, a VILAVI patented complex of three biologically active components. SibXP Complex includes CGNC conifer paste (conifer complex), 90% polyprenol concentrate and fir cell sap.

• The 90% polyprenols in T8 EXTRA 90% help boost immunity, restore natural health, regulate metabolism and take care of the main cellular ‘energy batteries’ - mitochondria. T8 EXTRA 90% uses high concentration of 90% polyprenols.
• Fir cell sap helps to reduce the recovery time after physical and psychological stress, helps to cope with oxidative stress. Fir cell sap contains in optimal concentration the natural antioxidant maltol, flavonoids that improve metabolic processes and strengthen capillaries, bioavailable iron, phenolic acids and magnesium that protect against thrombosis.
• Conifer paste (conifer complex) CGNC is a chlorophyll-carotene paste rich in biologically active compounds. It has high antioxidant and anitibacterial activity and promotes the restoration of healthy microflora.

Cold-pressed juices from six taiga berries:

• Lingonberry juice enhances detoxifying function of the kidneys, it is a natural antiseptic, disinfectant. It has an astringent, diuretic, disinfectant and choleretic effect on the body.
• Sea buckthorn juice helps to break down the shells of bacteria and viruses.
• Bilberry juice is rich in natural flavonoid compounds anthocyanins. Bilberries are used in folk medicine as remedies to improve memory and strengthen vision. Blueberries have a direct antiseptic effect on mucous membranes.
• Blueberry juice helps to reduce swelling, strengthens the walls of blood vessels. It can be used to improve blood circulation in the brain and blood vessels due to the large amount of flavonoids contained in blueberries.
• Honeysuckle juice is good natural vitamins in bioavailable form. Honeysuckle is one of the sources of trace elements, including potassium, which regulates the body's water-salt balance. Maintaining water-salt balance at a natural physiological level is necessary for the normal function of muscle tissue, including the heart muscle.
• Cranberry juice is a natural anti-inflammatory agent with a mild antipyretic effect.

Polyprenols contained in SibXP Complex are natural bioregulators. They are precursors of dolichols, which maintain the integrity and working condition of membranes of all cells in the body.

Mitochondria produce energy in the form of adenosine triphosphate (ATP) molecules on their inner membranes. Therefore, the integrity and protection of mitochondrial membranes directly affects the amount of energy in the cell and throughout the body. Dolichols help repair damaged mitochondrial membranes, prolonging their life.

Polyprenols are also effective natural antioxidants. They bind reactive oxygen species, helping the body to cope with oxidative stress at the cellular level.

The action of SibXP Complex in T8 BLEND (Taiga Blend) is enhanced by the juice of six taiga berries. The powerful natural antioxidants quercetin and resveratrol contained in them effectively enhance the protective and antioxidant effect of all product components.

How to take T8 BLEND (Taiga Blend): the daily serving of the product is 30 ml. T8 BLEND can be drunk pure or added to cool drinks, fermented milk products.

Contraindications: individual intolerance to the components. Use with caution in case of increased acidity of gastric juice (contains natural unsweetened direct-pressed berry juices).
 
*It is recommended to consult a specialist before use

The composition of T8 BLEND (Taiga Blend) includes juices of direct squeezing: honeysuckle, blueberries, blueberries, cranberries, lingonberries, sea buckthorn, SibXP Complex (cell sap of Siberian fir, polyprenols (90% concentration), coniferous complex CGNC).

The total volume of the pack is 750ml and includes 3 250ml doipaks.

Nutritional value (per 100 ml of product)		1 serving (30 ml)
Polyprenols (90% concentration)	43,3mg	13 mg (100% of recommended daily intake)
Maltol	65,33 mg	19,6 mg
Phenolic acids	8 mg (in terms of gallic acid)	2,4 mg
Vitamin С	81,84 mg	24,5 mg
Vitamin Е	1 mg	0,3 mg
Iron	4,9 mg	1,5 mg
Potassium	99,58 mg	29,9 mg
Calcium	18,12 mg	5,4 mg
Phosphorus	22,29 mg	6,7 mg
Flavonoids	2,66 mg	0,8 mg
Magnesium	15,54 mg	4,7 mg
Proteins	0	0
Fats	0	0
Carbohydrates	9 g	2,7 g
Energy value	36 kcal / 153 kJ	10,8 kcal / 45 kJ

Storage conditions: at temperatures from 0 to +25 °C

Shelf life: 1 year.

Russia